Reese’s Peanut Butter Cup Cheesecake Brownies

 
CHEESECAKE FILLING:
  • 2 8-oz. pkgs. cream cheese softened
  • 2 tsp. vanilla
  • 2 large eggs
  • 1/2 cup sugar

CHEESECAKE FILLING:
  1. Mix cream cheese, eggs, vanilla, and sugar with an electric mixer until smooth.
  2. Pour over cookie dough crust layer and cover with remaining dough.
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