It is a great thought! I actually thought about talking about freezing them in the post but decided not to since I haven’t actually tried it. All of the pieces freeze wonderfully so I think it would actually work really well. If I was going to try it I would do exactly what you suggested, cook the eggs and sausage and then assemble and freeze. Then when you are ready to cook, dethaw it, then glaze and cook!
- 2 - 12 roll packages of Hawaiian Sweet Rolls
- 2 - 16 oz Jimmy Dean Sausage, Original flavor
- 12-14 large eggs
- 1- 11 count package Great Value colby jack cheese slices
- ¼ cup butter
- ¼ cup syrup
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