Mint Chocolate Chip Truffles

I dare ya to eat frosting by the spoonful at a party, Aimee. Like, I’d pay good money to watch you do that at a really formal party. Whip out that tub of frosting and have at it!


  • 4 ounces cream cheese, softened
  • 1/2 cup unsalted butter, softened
  • 2 cups powdered sugar
  • 1 teaspoon peppermint extract
  • 1 drop green food coloring gel
  • 1/2 cup mini semisweet chocolate chips
  • 12 ounces ghirardelli melting chocolate, melted (feel free to use the dark or the white chocolate, or both)

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