I am totally craving goat cheese right now and this looks divine! Rosemary is my favorite herb.
- 4 slices crusty french bread
- 4 oz. goat cheese, room temperature
- 4-5 large figs, sliced (I used black mission figs, but you can use whatever looks good)
- 1-2 tsp. fresh rosemary, finely chopped
- Honey, to taste
Click Here For Direction >>> Fig, Rosemary, & Goat Cheese Tartines